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Step into the warmth and spice of a Turkish kitchen with this hands-on class that celebrates centuries of flavour and tradition. Together we’ll prepare a feast of slow-cooked meats, vibrant salads, house-made breads, and classic condiments that showcase the soul of Türkiye’s diverse cuisine. Once the table is set, we’ll gather to share our meal…
$165.00
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Roll up your sleeves for a true taste of Italy. In this hands-on workshop you’ll turn simple ingredients into beautiful fresh pasta, exploring classic shapes and techniques with the help…
$165.00
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Experience the vibrant flavours of Thailand—bright herbs, zesty spice and silky coconut—reimagined with the best of Scenic Rim produce. This fully hands-on class invites you to chop, stir and taste as you learn authentic techniques and a few creative twists. Come with friends or meet new ones while we cook, then relax together over the…
$165.00
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Celebrate the unique taste of Australia with a menu that fuses contemporary techniques and ancient ingredients. Using locally sourced Scenic Rim produce, you’ll cook with iconic bush foods—seafood, emu, bush…
$170.00
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Everything Scenic Rim with a playful, plant-forward feast that proves vegetables are anything but boring. This interactive class showcases the best of our Scenic Rim harvest, turning freshly picked local produce into dishes bursting with flavour, colour, and creativity. Whether you’re vegetarian, flexitarian, or simply a curious food lover, you’ll learn techniques to make seasonal…
$160.00
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