Italian Pasta Masterclass
Roll up your sleeves for a true taste of Italy. In this hands-on workshop you’ll turn simple ingredients into beautiful fresh pasta, exploring classic shapes and techniques with the help…
Roll up your sleeves for a true taste of Italy. In this hands-on workshop you’ll turn simple ingredients into beautiful fresh pasta, exploring classic shapes and techniques with the help…
Experience the vibrant flavours of Thailand—bright herbs, zesty spice and silky coconut—reimagined with the best of Scenic Rim produce. This fully hands-on class invites you to chop, stir and taste…
Celebrate the unique taste of Australia with a menu that fuses contemporary techniques and ancient ingredients. Using locally sourced Scenic Rim produce, you’ll cook with iconic bush foods—seafood, emu, bush tomato, macadamia, saltbush, lemon myrtle, wattle seed, finger lime and more. This interactive class is hands-on from start to finish, ending with a shared banquet…
Everything Scenic Rim with a playful, plant-forward feast that proves vegetables are anything but boring. This interactive class showcases the best of our Scenic Rim harvest, turning freshly picked local produce into dishes bursting with flavour, colour, and creativity. Whether you’re vegetarian, flexitarian, or simply a curious food lover, you’ll learn techniques to make seasonal…
Immerse yourself in the colours, aromas and spices of India with this hands-on culinary adventure. Using fresh local produce and classic techniques, you’ll create a vibrant feast that balances rich…
Discover the vibrant flavours and fragrant aromas of Vietnam in this hands-on culinary adventure. Guided by Caz in our Scenic Rim farm kitchen, you’ll create a menu that balances delicate…