
Thai Fusion Cooking Class
15
March
2026
Experience the vibrant flavours of Thailand—bright herbs, zesty spice and silky coconut—reimagined with the best of Scenic Rim produce. This fully hands-on class invites you to chop, stir and taste as you learn authentic techniques and a few creative twists.
Come with friends or meet new ones while we cook, then relax together over the feast you’ve prepared, paired with local beverages.
Sample Menu
• Steamed Pork & Water Chestnut Wontons
• Beef with Oyster Sauce
• Green Chicken Curry with fragrant Jasmine Rice
• Pandan Waffles with creamed rice and seasonal fruit
Bring your appetite and a sense of adventure—this is Thai cooking with a local heartbeat.
